In order to make shifts a little smoother during our super busy open hours and to try and cut down on tool theft, us cooks have implemented an appointment policy:
The Bicycle Kitchen only takes appointments for the beginning of a business day. These times are 6:30pm Monday-Thursday and Noon Monday, Saturday and Sunday.
We only take 6 appointments per business day. All other clients must come in person to be placed on a First Come/First Served Waitlist.
Only clients with an appointment are guaranteed standtime, but YOU must be on time or you forfeit your time to the first/next person on the waitlist.
Hopefully, this will make everyone's time more fun!
Ride On!!
SGV Connect 144: Annual AMA with Foothill Transit
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It's the most wonderful podcast of the year
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